Recipe
English Muffin Loaves Recipe
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Lacrenshaw / All my dishes 7 months, 2 weeks ago
Bill Becker is a friend I "inherited" from my hubby during our "courting" days.. a real friend shares his recipes. This English Muffin makes 2 loaves and can be "baked" in the microwave OR in the oven!
Prep:50m Cook:65m Servings:16
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 Lacrenshaw |
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Fans
Ingredients
- 2 packages active dry yeast
- 2 teaspoons salt
- 5 cups flour (6 cups for oven baking)
- 1/4 teaspoon baking soda
- 1 tablespoon sugar
- 1/3 cup water
- 2 cups milk
- Cornmeal
Directions
- Combine 3 cups flour, yeast, sugar, salt and baking soda in a mixer bowl.
- Heat water and milk together in a saucepan until very warm, 120 to 130 degrees F..
- Add liquid to dry ingredients and beat well.
- Stir in the rest of the flour, as necessary, to make a stiff dough.
- Spoon batter into two 8-1/2x4" glass loaf pans which have been greased and sprinkled with cornmeal for microwave cooking method OR into two loaf pans, greased and sprinkled for oven baking.
- Let dough rise for 45 minutes OR until doubled.
- Microwave each loaf separately on High for 6 1/2 minutes OR bake at 400 degrees F for 25 minutes.
- **Bread freezes well but does NOT store well.
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minitindel 7 months, 2 weeks ago said:
Wow how cool love it lorraine
thanks hon ....how are you????
tink
karlyn255 7 months, 2 weeks ago said:
Love english muffin bread
lacrenshaw 7 months, 2 weeks ago said:
Thanks, karlyn!
Lorraine
lacrenshaw 7 months, 2 weeks ago said:
Thank you, tink. I'm OK although Ed's last day at work is Tuesday due to layoffs. We've been through this for a 3-year period in the past but this time age may be a problem. Ed's 66. Cross those fingers, sherry!
Love,
L
sunflower48386 7 months, 2 weeks ago said:
AWESOME! thanks for posting. and cool about microwave or oven! I will keep you and hubby in my prayers. ( 5 forks)