Ingredients

How to make it

  • Put gelatin in a medium bowl, stir in boiling water.
  • Continuing stirring until gelatin dissolves.
  • Pour in chilled ginger ale. Place bowl in refrigerator, chill until gelatin is slightly set but still syrupy in middle.
  • Stir in green grapes, maraschino cherries.
  • Pour gelatin into an ungreased glass 8x8 square pan.
  • Arrange peeps on top of gelatin.
  • Return to refrigerator, chill until firm, at least three hours.

Reviews & Comments 4

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  • gigilovescats2 14 years ago
    This is sooo cute and I just found it...can't wait for Easter again!
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    " It was excellent "
    aussie_meat_pie ate it and said...
    Cool recipe :)
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    " It was excellent "
    peetabear ate it and said...
    great post for the Easter table... ^5
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    " It was excellent "
    fishtrippin ate it and said...
    What a perfect Easter presentation. Kids are going to love ths! {I'm just an old kid} Great post.
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