Ingredients

How to make it

  • In a large saucepan, combine pudding mixes, butter, milk.
  • Cook, stir over medium heat until mixture comes to a boil.
  • Cook, stir 1-2 minutes longer until thickened.
  • Remove from heat; stir in sugar, peanut butter.
  • Cool slightly.
  • Shape 1/2 cupfuls into egg shapes.
  • Place on a waxed paper-lined baking sheet; refrigerate until set.
  • In a microwave or heavy saucepan, melt chocolate chips, shortening; stir until smooth.
  • Dip eggs in chocolate; allow excess to drip off.
  • Return eggs to waxed paper to set.
  • Decorate with icings, candies as desired.
  • Store in an airtight container.

Reviews & Comments 8

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  • PrincessT 3 years ago
    I can't wait to try this recipe. My fiance will love it!
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  • adzell 5 years ago
    Hey there! Hope you don't mind, but I added this to the "I Love Candy Bars" group since it reminded me of a Reese's pb cup egg. :)
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    " It was excellent "
    juels ate it and said...
    You have the best ideas! Love this one, thanks for sharing!
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  • jo_jo_ba 5 years ago
    awesome!
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    " It was excellent "
    lor ate it and said...
    This recipe will definitely satisfy the peanut butter fan and sweet tooth in me ;) HIGH 5!!!
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    " It was excellent "
    minitindel ate it and said...
    wow this is neat with the pudding thank you sweetie

    tink
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  • karlyn255 5 years ago
    can use both of those or butterscotch is good too.
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  • chef_irish 5 years ago
    Just Curious...
    What Kind(Flavor)of Pudding Mix (Vanilla, Chocolate?)
    Two 3.4 oz. pkgs. cook-and-serve pudding mix
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