Toasted Jalapeno Tomatillo And Watermelon Salsa That Your Guests Wont Forget
From puddlewonderful 15 years ago
- 10 minutes to make
- Serves 4
This is an appetizer salsa to be served with your favorite chips...spicy, yet light and flavorful and delightfully tasty on chips such as blue corn tortillas...
Ingredients
- 8-10 medium tomatillos parchment type wiht coating removed shopping list
- 2 tbls vegetable oil of your choice shopping list
- 1 onion minced shopping list
- 2 garlic cloves minced shopping list
- 3 jalapeno peppers or to taste seeded and chopped shopping list
- 1 tablespoon ground cumin shopping list
- 2 tablespoons mild chili powder shopping list
- 1 cup tomato sauce or puree shopping list
- 1 cup fresh watermelon chunks shopping list
- salt and pepper to taste shopping list
How to make it
- Cut tomatillos into quarters
- Heat oil in a large heavy saute pan over medium heat
- add onion and saute for few minutes
- Add tomatillos, garlic and jalapenos
- Saute until the onion and garlic begin to brown
- Reduce the heat to low and sprinkle cumin and chili powder over the pan
- Stir in tomato sauce and bring to a simmer
- remove from the heat and let cool
- Now
- Place the mixutre in a blender or your food processor and add watermelon adn puree
- Season to taste with salt and pepper and makes about three cups or so...
- Your guests won't forget you!!!
The Rating
Reviewed by 8 people-
wow love this salsa be good with crackers or chips yummy high5 great post
momo_55grandma
in Mountianview loved it
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wow! this recipe sounds fab! got to start making these salsa's you got my attention @:}
capedread
in Peterborough. Cambridgeshire loved it
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This sounds like a wonderful change....thank you!
pat2me
in Nashua loved it
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