Recipe
Elote Mexican Corn On The Cob Recipe
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Olivia63 / All my dishes 7 months, 1 week ago
Deliciously different!
Prep:1015m Cook:12m Servings:4
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 Olivia63 |
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Fans
Ingredients
- 3 tablespoons mayonnaise (fat free is fine)
- 2 teaspoons fresh lime juice (optional)
- 2 tablespoons finely grated parmesan cheese
- 1/2 teaspoon chili powder
- 1/4 teaspoon ground red pepper
- 1/4 teaspoon ground cumin
- 1/8 teaspoon salt
- 4 ears corn, shucked
Directions
- Prepare grill.
- Combine mayo and juice (if using) in a small bowl.
- Combine cheese and seasonings in another small bowl.
- Place corn on grill rack that has been sprayed with cooking spray.
- Grill corn 12 minutes or until tender, turning frequently.
- Remove from grill and brush with mayo mixture, and sprinkle with cheese mixture.
- Serve immediately.
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goblue434 7 months, 1 week ago said:
This Is One Of Those 'Gotta Try' Recipes, Sounds Tasty.
binky67 7 months ago said:
I agree with goblue434 on this one.
juels 7 months ago said:
Wow, that mayo mixture sounds absolutely wonderful! Can't wait to give this a try!
txgreg 7 months ago said:
We've done something similar to this several times. When the mayo mixture hits the hot corn it takes on a sweetness that I didn't expect- but it was great. Never had a recipe, so thanks for giving us this one. 5
ozsmom 3 months, 2 weeks ago said:
5 forks from me, looks delicious!!!