Ingredients

How to make it

  • Preheat oven to 350 degrees.
  • Mix eggs, sugar, pineapple, flour, baking soda and vanilla together.
  • Stir in nuts.
  • Pour into 9 x 13" baking dish sprayed with non-stick spray.
  • Bake 25 minutes.
  • Cool.
  • Frosting
  • Mix cream cheese, butter, confectioners sugar and vanilla until creamy.
  • Spread over cooled cake.
  • Sprinkle with nuts.
  • Nuts can be mixed into icing before applying to cake.

Reviews & Comments 6

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    " It was excellent "
    puddlewonderful ate it and said...
    very luscious and yum high five
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    " It was excellent "
    gapeach55 ate it and said...
    Sounds delish Martha! Love pineapple in cake! I think I better print this one and make it soon.
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    " It was excellent "
    pollymotzko ate it and said...
    Hey Martha,
    The cake sounds scrumptious and the plate it is on is just plain gorgeous! How's that for a rave review?
    I have all the things to make this one. I might just put it together tomorrow or the next day.

    Polly Motzko from Southern CA
    PollyLePore@gmail.com
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  • marthacheves 14 years ago
    It's so good that I've just "forced" myself to eat another piece.
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    " It was excellent "
    peetabear ate it and said...
    this sounds very good ..thank you for sharing... five forks and pass a plate!!!
    Was this review helpful? Yes Flag
  • marthacheves 14 years ago
    When I went to FL for book signings my wonderful friend Lillian made this cake for my visit. It was so delicious that I couldn't get enough. She finally sent the recipe and I believe you will all love it too. It's just in time for Mother's Day.
    Was this review helpful? Yes Flag

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