Recipe

Maltys B E A T Sandwich Recipe

Add Step-by-Step Photos	Keni / All my dishes 7 months ago My boyfriend's lil creation that came about when he, somehow, had left over cream cheese mixture from making my Porky Peppers. The spiced cream cheese is key to making this sandwich his own! Prep:20m Cook:15m Servings:4	Keni
	avocado bacon egg breakfast lunch

Does this look good? Yeah! / Nope

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Ingredients

1/2lb bacon, slices cut in half, and fried to just crisp

4 large eggs

1 avocado

1 large, or two small tomatoes, sliced

about 3oz cream cheese, softened

dash of Worcestershire sauce

1/4t paprika

1/4t dried parsley

dash each of onion, garlic and fresh ground pepper

Squirt of fresh lemon juice(optional)

DROP of liquid smoke(optional)

8 slices good whole wheat or grain bread

Directions

Combine cream cheese, Worcestershire, paprika, parsley, onion, garlic, pepper, lemon juice and liquid smoke until well blended. Set aside.

Fry bacon until just crisp. Drain and set aside.

Fry eggs in bacon grease until yolks are just set.

Lightly toast bread and spread one side of each slice with the cream cheese mixture.

Place egg on bottom slice of bread and arrange the rest of the ingredients, ending with tomato.

This works great for lunch or a breakfast sandwich!

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Comments

malty 7 months ago said:
My favorite sammich yet... even though apparently it's been done before, with the BEAT part, anyway, I was pretty proud of myself when I made it, and you're right... the cream cheese mix is the key. :) I'm always happy when I can contribute something to what YOU cook, instead of the other way around. ;)

maureenlaw 7 months ago said:
I love egg sandwiches, and the cream cheese mix sounds great! Thanks. High 5

rosemaryblue 7 months ago said:
Sounds great!

justjakesmom 7 months ago said:
Sounds great, Keni (Malty - tehe) Hubby would LOVE this! ;')

wynnebaer 7 months ago said:
Great post...:)

babskitchen 7 months ago said:
This sounds good and I've got it bookmarked.

slj6lori 7 months ago said:
Awwwwww.... true love.....gotta love it.....sounds really good guys.....I have never had a BEAT sammie.....looking forwrd to trying this! Miss you Big K !!!

mattsbelly 6 months, 1 week ago said:
Tried this a couple weeks ago and it was fantastic! Loved the cream cheese mixture. We did not add the liquid smoke b/c we don't really like it. The only other change we made was to use a croisant intead of the bread. We also "grilled" the croissant in a little butter. We made them again this weekend at Matts request. This time we mashed the avacado b/c it was so ripe and spread half the croisant with cream cheese and the other with the mashed avacado. The firt time we made them we took a picture but we can't locate the cord for that camera. When we find it I'll post a pic. Thanks for the recipe. We really like these!

sparow64 2 months, 2 weeks ago said:
Can't believe I missed this one! Absolutely fabulous! Gonna be making this one soon!

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