How to make it

  • Roughly mash avocado. A smooth texture just does not work.
  • Fold remaining ingredients into avocado.
  • Chill 1 hour so the flavors get cozy.
  • Serve 1/4 cup dip with onion flowers, fried vegetables, chicken wings or use as a topping for grilled meat, poultry, fish or egg dishes.
  • Really great.
  • Let's Eat!

Reviews & Comments 8

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    " It was excellent "
    juels ate it and said...
    Mmmmmm....sounds yummy! Love garlicky avocado flavor here!
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    " It was excellent "
    valinkenmore ate it and said...
    Wonderful post - I have never put roasted garlic in my guacamole but will certainly try it now!
    Was this review helpful? Yes Flag
    " It was excellent "
    sparow64 ate it and said...
    Simply fabulous! Gotta try this one!
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  • shain6502 5 years ago
    This sounds great, love the ccombination of avocados and garlic, both favorites. Thanks for sharing!
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    " It was excellent "
    shine ate it and said...
    ...Two of these in a row are too much... I just got done wiping the drool from the last recipe.

    What a delightful combination -- to tell you the truth, most anything with roasted garlic is a wonderful combination! I have an abundance of lines, and a large quantity of sun-dried tomatoes that are just begging to be put into this!

    Dinnertime! -- talk later
    Ray
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    " It was excellent "
    donman ate it and said...
    Great recipe my friend. ^5 :)
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    " It was excellent "
    lycett ate it and said...
    BABE, I EVEN EAT SMASHED AVACADO ON TOAST....THIS RECIPE SOUNDS GREAT...WILL DEFINITELY TRY IT OUT......BIG 5 FOR YOU....ROCK ON....
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    " It was excellent "
    pleclare ate it and said...
    Sounds great! I love avocados too!!
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