Strawberry Dumplings with Lemon Curd
From peetabear 15 years ago
- 10 minutes to make
- Serves 4
I can remember my Great Aunt making cherries with a sweet dumpling... I loved it.. this brought back some wonderful memories... the recipe is from the California Strawberry council
Ingredients
- Lemon Curd: shopping list
- 5 large egg yolks shopping list
- 1/2 cup sugar shopping list
- 6 tbs. lemon juice shopping list
- 1/4 cup butter shopping list
- Strawberry Sauce: shopping list
- 1 pint basket California strawberries, stemmed and halved shopping list
- 1/2 cup water shopping list
- 1/3 cup sugar shopping list
- 2 teaspoons lemon juice shopping list
- A pinch of salt shopping list
- Dumplings: shopping list
- 1 cup flour shopping list
- 2 tablespoons sugar shopping list
- 2 tablespoons baking powder shopping list
- 3/4 teaspoon salt shopping list
- 1/2 cup milk shopping list
- 1 tablespoon butter shopping list
- 1 1/2 teaspoons grated lemon peel shopping list
How to make it
- To make lemon curd:
- In heavy-bottomed stainless steel saucepan combine yolks, sugar and juice; cook over low heat, stirring constantly, until mixture thickens slightly. Do not boil. Remove from heat; whisk in butter. Cool slightly; cover and chill.
- To make strawberry sauce:
- Combine sauce ingredients in Dutch oven. Bring to boil, reduce heat, cover and simmer 5 minutes. Set aside; keep warm.
- To make dumplings
- , in food processor combine flour, sugar, baking powder and salt. Add milk, butter and lemon peel; pulse on and off just to combine. Divide batter into 12 equal portions and place in Dutch oven with sauce. Cover and simmer 10 minutes without lifting lid. Spoon sauce into 4 dessert plates, dividing equally; top each with 3 dumplings and 1/4-cup lemon curd. Yields: 4 servings
The Rating
Reviewed by 7 people-
Looks great. A keeper!!
dutchie326
in Parker loved it
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so simple, really, and mostly things I always have on hand! thank you for posting
shai
in Gainesville loved it
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Thanks so much for ths delicious recipe. You've outdone yourself once more. 5 forks
brianna
in loved it
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