Recipe

Infused Herb Vanilla Oil Recipe

	Trigger / All my dishes 6 months, 1 week ago This incredible infused oil is great with any salad with fruit and nuts. Prep:10m Cook:10m Servings:1	Trigger
	vanilla flowers

Does this look good? Yeah! / Nope

Fans

pleclare

juels

quaziefly

m2googee

turtle66

minitindel

puddlewond

pieplate

california

berry

goblue434

Ingredients

2 cups olive oil/vegetable oil

2 sprig fresh rosemary

4 leaves fresh basil

4 leaves fresh sage

4 sprigs fresh thyme

1 dried hot pepper

1 Tahitian vanilla bean

Directions

Preparation

Heat the oil in a medium pan at medium temperature. Cut the vanilla bean lengthwise, scrape the seeds and whisk them throughout the oil along with the pod. Add fresh herbs and cook until the herbs start to look golden brown, approximately 5 minutes.

Remove from heat and let it cool at room temperature. Stir the oil. Strain it with a colander in a measuring cup and pour it into an air tight bottle. Keep it in a dark, cool place.

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Comments

pieplate 6 months, 1 week ago said:
Wiiiild idea! Must try this (as soon as my order of vanilla beans comes in from Penzey's). How is this on leafy salads, or tomato salads?

juels 6 months, 1 week ago said:
Wow, love all the herbs in here! The oil sounds wonderful, I can think of so many uses for it already!

goblue434 6 months, 1 week ago said:
Sounds Awesome Michael. I Like The Addition Of Vanilla to The Herbs.
Steff

pleclare 6 months, 1 week ago said:
Yum1!!

puddlewonderful 6 months, 1 week ago said:
I just love infused oils and this one is the best.
Good going here...just love it. Delicious and fantastic.

turtle66 6 months, 1 week ago said:
Michael, I love making and cooking with home made flavored Oils i do it often. But i must say i never have combined Vanilla with Herbs together in a home made flavored oil (NICE)....I'm gonna' make this and use it on my BBQ Lamb Chops that i will be making this weekend..thanks again Michael this is a cool post!

californiacook 6 months, 1 week ago said:
Bet this would be great on shrimp or chicken. Thanks for sharing.

berry 6 months ago said:
Ooooh Michael.... you are the winner here !
I love all your great recipes. This is different, simple and delicious... I´m gonna try it very soon! Thannks, thanks and thanks...

minitindel 6 months ago said:
WOW WEE .......YUMMMMMM MICHAEL
I LOVE IT THANK YOU !!!

TINK

meskarune 6 months ago said:
I can't wait to try this!

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