Ingredients

How to make it

  • Stir together first 4 ingredients in a large skillet over low heat add sauage cover simmer 30 minutes Serve on buns with cloeslaw
  • Cook 30 minutes

Reviews & Comments 8

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    " It was excellent "
    lor ate it and said...
    Oh my goodness, I have never seen anything like this and I LOVE it!!! I would imagine that these sausages are a HUGE HIT! Thank you Momo for sharing this recipe and HIGH 5!!!
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    " It was excellent "
    rescue_ranger ate it and said...
    can I have some of the Burbon on the side with some ice!
    Grest recipe will try
    Mike
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    " It was excellent "
    valinkenmore ate it and said...
    Wonderful flavors and easy - my kind of dish! Love the idea of putting coleslaw on top - yum-o!
    Valerie
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  • binky67 16 years ago
    An old Co-Worker of mine used to make these with Little Smokies and she made them in the Crock Pot. They were so good. 5 forks.
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  • momo_55grandma 16 years ago
    thanks for the comments and ratings Thought might be good for 4th july coming up. LOL hugs momo
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    " It was excellent "
    maureenlaw ate it and said...
    Sounds great!
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    " It was excellent "
    midgelet ate it and said...
    I love thisone!
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    " It was excellent "
    noola ate it and said...
    Thanks for sharing this recipe!
    Was this review helpful? Yes Flag

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