Pull-Apart Herb Biscuits
From karlyn255 15 years agoIngredients
- 1 tube (12 ounces) refrigerated buttermilk biscuits shopping list
- 1/4 cup butter, melted shopping list
- 2 tablespoons grated parmesan cheese shopping list
- 1 tablespoon sesame seeds shopping list
- 1 teaspoon minced garlic shopping list
- 1 teaspoon dried parsley flakes shopping list
- 1 teaspoon dried basil shopping list
- 1/2 teaspoon dried oregano shopping list
- 1/2 teaspoon dried thyme shopping list
How to make it
- Separate biscuits and cut into quarters.
- In an ungreased 9-in. round baking pan, combine the remaining ingredients.
- Add biscuits and toss to coat.
- Bake at 450° for 8-12 minutes or until golden brown. Invert onto
- a serving platter.
- Serve warm.
The Rating
Reviewed by 7 people-
Oh Yeah going to make these so i can put my homemade sausage gravy over them ....MMMMMMM
Great post got my 5grizzlybear in loved it
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Fast, easy and sounds delicious! Thanks for the wonderful post.
Valerievalinkenmore in Malott loved it
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