Recipe

Womans Thighs Kofte-meat Balls Recipe


Womans Thighs Kofte-meat Balls Recipe
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Another turkish recipe u can eat cold too ..if some woman can make this kofte she has a talent about cooking ...what they say in here

Kutadkubili

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Ingredients
  • 500 grams miced meat
  • 2 onions
  • 1 egg
  • Handful of chopped parsley
  • 2/4 rice boiled
  • salt -pepper
  • 3 tablespoons vegetable oil
  • For pane:
  • 2 eggs
  • ½ cup flour

Directions
  1. Place 2/3 of mince, 1 tablespoon oil in frying pan. Saute until browned and juices have evaporated.
  2. Boil rice until soft.
  3. Remove mince from heat and add remaining meat, rice ,chopped onions and, chopped parsley, salt, pepper and 1 egg. Mix well. Set a side 30 minutes in fridge..after that
  4. Take large walnut sized pieces of mixture and roll in palm of hand, press into patties when all kofte is done set a side 30 minutes again in fridge ..
  5. Coat patties in flour, dip into egg mixutre and shallow fry in oil until golden brown. Drain on absorbent paper and serve with spicey french fries.

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Comments


Outstanding presentation and recipe love those step by steps.
Five forks and a big happy smile:)


What a cool dish! Great pictures as well.
5! Thanks Dooley


These look really good, and I am humoured by the name of the dish! My husband will love this meal!! thank you,Sevda. Trish 5555555555


Thank you for the step by step, recipe looks great.
Mark


Love it!


My husband will like this! Me, Too:)


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