Indian Potato Salad
From bluemooonie 16 years ago
- 10-20 minutes to make
- Serves 6
This is a potato salad recipe that's enhanced by Indian ingredients. It goes well with traditional Indian food or with American food. I tasted a fabulous version of this in a restaurant in Houston and this is my attempt at emulating it. Read more Hope you enjoy! See less
Ingredients
- 4 potatoes, skinned, boiled, drained, cubed shopping list
- 2 cloves of garlic, minced shopping list
- 1 onion, minced shopping list
- 1-2 chilis (according to taste) minced, or chili powder shopping list
- 1 t corriander shopping list
- 1 t cumin shopping list
- 2-3 tbsp oil (enough to coat your pan) shopping list
- 3-4 tbsp mayo shopping list
- lemon juice to taste shopping list
- salt to taste shopping list
- cilantro to taste shopping list
- additional: if you have chaat masala or garam masala that's perfect to put into this as well shopping list
How to make it
- Heat oil
- When the oil is hot, add the onions and garlic
- Add the corriander, cumin, and chilis
- Cook until the onions are transulcent
- Mix the spices with the mayo; add cilantro, salt and lemon juice to taste
- Spoon the mayo mixture into the potatoes a little at a time
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