Recipe

Grilled Fish In Foil Recipe


Grilled Fish In Foil Recipe
Grilled fish in foil is an easy recipe for a one dish meal with very little cleanup. Delicious and nutrtious.

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Ingredients
  • 1 to 1-1/2 lbs scrod,haddock,sole ,bluefish or salmon fillets
  • 1 green,yellow or red bell pepper,chopped
  • 1 med. ripe tomato,chopped
  • 1 to 2 carrots,grated or chopped
  • 1 to 2 Tb olive oil or melted butter
  • 1 tsp fresh lemon juice
  • 1 tsp chopped parsley,dill or oregano

Directions
  1. Cut a piece of heavy duty foil to about 12x18". Grease lightly or spray with cooking spray.
  2. Combine vegetables and place on foil. Top with fish. Sprinkle with lemon juice,oil or melted butter,chopped parsley,dill, basil or oregano etc. Fold up foil to make a package on hot grill. Cook about 15 mins or till fish flakes.

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Comments


Wow, another great use for my garden veggies---and the fish makes it fresh! Thanks, Pat!
--Kn0x--


Thanks for the wonderful post - I love this kind of recipe. No clean up!


Pat, as you know, I'll take any fish recipe you've got! Bookmarked to try soon - thanks!


A keeper for sure :)


Definitely a Keeper, ^5!!!!


Wow! I'll bet this is chocked full of flavors. It's on my list. Thanks.


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