Watermelon-Blueberry Ice Pops
From karlyn255 16 years ago
- 420 minutes to make
- Serves 10
The whole blueberries in these pops have the look of watermelon seeds.
Ingredients
- 3 3/4 cups chopped seedless watermelon shopping list
- 2 tablespoons lime juice shopping list
- 1-2 tablespoons sugar shopping list
- 1 cup fresh blueberries shopping list
How to make it
- Puree watermelon, lime juice and sugar to taste in a food processor or blender until smooth.
- Divide blueberries among freezer-pop molds.
- Top with the watermelon mixture.
- Insert the sticks and freeze until completely firm, about 6 hours.
- Dip the molds briefly in hot water before unmolding.
- Per serving: 29 calories
- *************************************
- MAKE AHEAD TIP: Freeze for up to 3 weeks. | Equipment: Ten 3-ounce (or similar-size) freezer-pop molds
People Who Like This Dish 7
- turtle66 Sacramento, CA
- grizzlybear CA
- lexluv101 Lakeland, FL
- morninlite Kalamazoo, MI
- purrson Grosse Ile, MI
- dooley Crossroads, TX
- valinkenmore Malott, WA
- karlyn255 Ypsilanti, MI
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The Rating
Reviewed by 5 people-
OH YEAH.my grandsons are gonna LOVE THESE....GREAT POST
Big Bear 5 Here
grizzlybear
in loved it
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Yes, my neighbor kids are going to crazy over these! We don't have a popsicle truck in our neighborhood so my husband makes all kinds of popsicles for the kids. We used to think they came to visit us - then we wised up - they after us for the popsi...more
valinkenmore
in Malott loved it
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Man, that's way cool!
I don't know about the Grankids, but i'm gonna tear these up!
5! Dooley
dooley
in Crossroads loved it
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