Recipe

Snickerdoodle Cupcakes Recipe


Snickerdoodle Cupcakes Recipe
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Another wonderful recipe from a friend. If you like snickerdoodle cookies you will love these cupcakes!

Michellem

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Ingredients
  • Snickerdoodle Cupcakes
  • (yields 12 cupcakes)
  • 1 1/2 cup flour
  • 1 tsp baking powder
  • 1/4 tsp salt
  • 1/2 tsp cinnamon
  • 1/2 cup melted butter (1 stick)
  • 1 1/4 cup granulated sugar
  • 2 eggs, room temp.
  • 1 tsp vanilla extract
  • 1/4 almond extract
  • 3/4 c. whole milk
  • Cinnamon Vanilla Buttercream frosting
  • 1 stick butter, softened
  • 1/2 teaspoon vanilla extract
  • 1 tsp cinnamon
  • 4 cups powdered sugar
  • 2-3 tbs. milk

Directions
  1. Preheat oven at 350. Whisk first four dry ingredients, make sure there are no clumps. Combine remaining wet ingredients in a separate bowl before mixing in with dry ingredients. Pour batter into liners and bake for 20-25 min.
  2. For Frosting:
  3. With an electric mixer, beat butter until light and fluffy, about 2 minutes. Add sugar and vanilla. Beat, on low speed to combine.

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Comments


Sounds really good. Bookmarked and saved!
Thanks,
Valerie


Wow, love these!


Luvin these cupcakes michellem wowo gotta print try and save thanks bunches


I can't wait to try these!


Thank you, will try this and let you know the out come ...


Yummmmmmm!!!


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