Peach Sour Cream Pie
From victoriaregina 15 years agoIngredients
- Ingredients: shopping list
- 1/2 cup slivered almonds shopping list
- 1/4 cup flaked coconut shopping list
- 2 tablespoons sugar shopping list
- 2 tablespoons flour shopping list
- 1/4 cup butter shopping list
- 1 recipe hot water Pastry, baked and cooled shopping list
- 1 cup sour cream shopping list
- 1/3 cup powdered sugar shopping list
- 1 tablespoon orange juice shopping list
- 1 teaspoon vanilla shopping list
- 3 cups peeled, sliced fresh peaches shopping list
- 1 cup whipping cream shopping list
- 2 tablespoons powdered sugar shopping list
How to make it
- Preparation:
- Preheat oven to 375 degrees F. In food processor or blender, grind almonds until fine. Combine with coconut, sugar, flour, and butter in small bowl until crumbly. Place on pie plate. Bake at 375 degrees F for 5-7 minutes until mixture begins to brown; watch carefully! Remove from pan and cool on waxed paper.
- Prepare, bake, and cool pie shell.
- In medium bowl beat sour cream with 1/3 cup powdered sugar, orange juice, and vanilla. Spread on bottom and sides of cooled pie shell. Top with peaches. In small bowl beat whipping cream with 2 tablespoons powdered sugar until stiff. Cover peaches with whipped cream and sprinkle with cooled toasted almond mixture. Chill for 2-3 hours before serving.
- Recipe for hot water pastry coming up.
The Rating
Reviewed by 13 people-
Mmmmmmm, it looks like everyone who has commented on this wonderful Peach Sour Cream Pie feels the same way I do. It looks amazingly yummy. HIGH 5 for sure.
chacha in New York loved it
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Ohhhhhh, great peach pie recipe and I don't understand why someone is rating your recipes poorly. I left this recipe group but I return periodicallly because I do like the majority of people here. I'm so sorry that your recipe ratings have come under...more
lor in Toronto loved it
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great peach pie Yummy thanks bunches hihg5
momo_55grandma in Mountianview loved it
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