Braise Short Ribs With Red Wine Vinegar Recipe

Tag Filters

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• easy 2
• comfort 1
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Ingredient Filters

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• beef short ribs 5
• bacon 1
• beef 1
• pork 2
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• onion 11
• celery 4
• carrots 3
• black-eyed peas 1
• mushrooms 2
• tomatoes 2
• collard greens 1
• dried black-eyed peas 1
• leeks 1
• peas 1
• peppercorns 1
• vegetables 1
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• grapeseed oil 1
• orange 2
• plums 1
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• cheese 2
• cheese slices 1
• monterey jack cheese 1
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• butter 2
• milk 1
• unsalted butter 1
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• chili powder 2
• chili sauce 2
• chilies 2
• jalapeno 1
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• olives 3
• beef broth 3
• pickles 3
• sugar 3
• flour 2
• brown sugar 2
• caramels 1
• low sodium chicken broth 1
• toast 1
• seafood 1
• beef stock 1
• fresh marjoram 1
• sourdough bread 1
• catsup 1
• baby arugula 1
• chicken broth 1
• white bread 1
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• red wine vinegar 8
• garlic 9
• olive oil 9
• red wine 4
• thyme 4
• bay leaves 3
• pepper 10
• worcestershire sauce 3
• canola oil 1
• cloves 1
• salt 1
• coriander 1
• mustard 3
• dry red wine 1
• dry sherry 1
• parsley 2
• hot paprika 1
• rosemary 1
• salsa 1
• vegetable oil 1
• white balsamic vinegar 1
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Cook Method Filters

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• slow-cook 4
• bake 2
• stovetop 2
• braise 1
• grill 1

Cook Time Filters

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• under 5 mins 2
• under 15 mins 5
• under 30 mins 5
• under 60 mins 5
• under 90 mins 6
• under 120 mins 6