Club Quesadilla I Made It

Club Quesadilla

mommyluvs2cook 10 years ago
By: Keni

Well I had left over chicken to use up, and this was in my recipe box!! For the cheese I shredded some fresh mozzarella. This was so good, it has bacon so what's not to like? :) If I'm going to use tomatoes in a panini or quesadilla I always cut them early and let the juices come out on a paper towel, just to make sure the tortilla, or bread doesn't get too soggy from heating up, just a tip, from experience lol! Delicious Keni!

Club Quesadillas
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duboo 10 years ago said:

Ahh, a recipe of Keni's I can actually make! Definitely going in the to-do file. Thanks!

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mommyluvs2cook 10 years ago said:

Do you mean a meal your family would eat, or that you can get the ingredients? :) Well either way, glad you can make it! :)

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duboo 10 years ago said:

Both. I'm game for anything, and my daughters are pretty much too, but my day-in and day-out person I cook for is my missus, and she's a little more particular. Less open to experimentation. But I will have to say that we've been doing more and more stuff the last couple of years that we would have never eaten before, so her tastes, and mine are expanding. There are some things I will never get my missus to even try, like a steak that isn't well-done. Never. Fortunately my daughters learned from me and like them medium or medium rare. I even have gotten their boyfriends down to that from well-dones. But my missus? Never. Unless she looses her vision...

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duboo 10 years ago said:

I take that back. If she were to lose her vision, she wouldn't trust me and would starve instead.

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mommyluvs2cook 10 years ago said:

eeww..well done steak!?!? I feel sorry for you, good luck on that one duboo...lol! Sorry a TX gal here, and nobody eats anything but rare or med rare around here ;) Duboo, I'm only 29 (about to be 30....eeeek) but I have transformed my husband from eating very picky to only disliking very few things (mushrooms and nuts, some condiments) and it just takes patience. I cooked it and cooked it until his taste buds say, "Okay, we like it!" and he does now! He hated avocado, onions, bell peppers, tomatoes, zucchini, cauliflower, cucumbers and a lot more....what veggies does she not like??

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duboo 10 years ago said:

She is a pretty good eater, but she has her hangups. We've been married 23 years and when I met her about the only things she'd eat were salad with cheese and thousand island dressing, cheese pizza and diet coke. She rarely ate any meat at all, so I really have made great progress :) She's a great wife and a wonderful mom, so I can work with some of these small things :)

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frankieanne 10 years ago said:

What a gorgeous close-up photo! I see I have that one bookmarked myself. That cooking method was right up your alley, ml2c. :-D

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mommyluvs2cook 10 years ago said:

Well Duboo sounds like yall are doing a good job of trying new stuff! Just stick with GR and you never know what you'll find!
Yes, Frankie it was my way of cooking the good ol' quesadilla, and I'm gonna stick with it too! :)

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mrpiggy 10 years ago said:

Great looking quesadilla mom. Thats making me hungry..... Ive had this bookmarked since Keni posted it. I need to get to it. Thanks for the heads up

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frankieanne 10 years ago said:

Mommyluvs2cook and I have been playing around with making things in our waffle makers - other than waffles! I tried this tonight and it was delicious. Layered: swiss cheese, spinach, bacon, red onion, tomato and then turkey on the top! I didn't use the mayonnaise/dill thing. It was enough for me as it was. Added a picture to the recipe. Guess you could call it a quesaffle! :-)

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mommyluvs2cook 10 years ago said:

I'm so glad this turned out for you!! This is a very filling quesadilla isn't it!? I keep wanting to make the panini on the waffle maker, but everyday, I keep getting into lunch dates with someone. Hopefully it will be on for tomorrow, no plans so far :)
So the tortilla actually cooked up like that?? Crazy! I thought since it was already cooked it wouldn't react to the shape that much...interesting!

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frankieanne 10 years ago said:

It is very filling! I'd skip a homemade panini for lunch dates, too. :)
Yes, the flour tortilla kinda morped into a waffle shape thing. I had to press down on the maker lid so I suppose that had something to do with it.

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NPMarie 10 years ago said:

You're such an innovative person! I would have never thought to use a waffle maker and I love the waffle shaped sammie... Nice pic:)

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frankieanne 10 years ago said:

Oh gosh, Marie, I can't take credit. Check this out
http://www.listotic.com/23-things-you-can-cook-in-a-waffle-iron/

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NPMarie 10 years ago said:

Oh wow.. I'd kill for some Waffled S'mores right about now!

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frankieanne 10 years ago said:

I have tried the hash brown one, although I used thawed out Tator Tots. I've had them for breakfast twice now. They're really good waffled! Drizzle a bit of ketchup on top... :)

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mommyluvs2cook 10 years ago said:

Got the panini made! I think I may try the cinnamon rolls next, depends on how lazy I am if I do homemade, or canned :)

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chuckieb 10 years ago said:

Quesaffle. Love it! :)

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frankieanne 10 years ago said:

hehe We're having fun with it. :)

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mommyluvs2cook 10 years ago said:

Panaffle :) :)

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frankieanne 10 years ago said:

That's a good one! :-D Love it!

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