Vegetarian Japche (korean Glass Noodles W Vegetables I Made It

Vegetarian Japche (Korean Glass Noodles W Vegetables

mommyluvs2cook 11 years ago
By: Oliviajasonkim

Well I hope I didn't veer to far off this recipe by not using the glass noodles lol! I couldn't find them so I used Korean rice noodles. This was so much fun to make and really delicious! I did not cook my spinach as directed but just threw it in with the vegetables when they were almost done. The egg is a no fuss to make. Super easy and adds a nice depth and texture to the dish. I used black sesame seeds to end with. Tasty!

Vegetarian Japchae Korean Glass Noodles W Vegetables/saved#
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NPMarie 11 years ago said:

Looks amazing! I've had this bookmarked for a while, but have yet to make it:) I've never seen glass noodles, so thanks for your substitution mommyluvs2cook!

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frankieanne 11 years ago said:

Wow, your picture is so pretty! That looks like an interesting recipe. Are you going to rate it and link back to here?
I'm such a nag. :-P

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notyourmomma 11 years ago said:

Love that picture!! Can't wait to try the recipe!!!!

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chuckieb 11 years ago said:

Wow ML2C! That's gorgeous! I missed that recipe some how. LOVE your picture. Have it bookmarked now. Thanks!

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mommyluvs2cook 11 years ago said:

Thanks everyone!

A nag but a good nag Frankie ;) Hope you all get a chance to make it soon!

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