Yummy Onions! Onion Junkies

Yummy onions!

linebb956 17 years ago

I love onions any way you do them!

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pressurecooker 17 years ago said:

Hey linebb, So do I! We buy them in 50LB bags, when I can find them, because we use so many. One of my family's "most-favoritest" meals is having me cook a bloomin onion apiece and making Outback Steakhouse's cheese fries. [If you've never had them, they are fries topped with bacon, sauteed onions, and cheddar cheese with a spicy southwestern sour cream/mayo type of dipping sauce. Ummm, ummmmm, good, but I get nauseated from all the grease.]

Onions are the one ingredient I can hardly cook without. The only thing I cannot do is eat one like an apple. If the recipe calls for one, I often put in two (or more). Besides that, they are just chock full of vitamins and are thought to have properties of healing. Long live the wonderful, versatile onion!

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pointsevenout 17 years ago said:

The onion is the most consumed vegetable in the world.

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trigger 17 years ago said:

I coo k with onions every day all verities colors, sizes, shapes and sweetness. They are so versatile

You get so many different flavors from the same onion: Raw onions are crunchy and harsh, steamed are soft .
sautéed onions have a sweeter quality and caramelizes onions are another vegetable in and of them self.
So many ways to make them unique, pickled you name it.
French onion Soup anyone.

Michael

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divaliscious 17 years ago said:

Onions should be my middle name, for a household of only 2, I go through 3 pounds probably per week. And onions are sooo good for you! Great group idea as well!

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pat2me 17 years ago said:

I never have enough recipes for onions!

Mind if I join you?

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pleclare 17 years ago said:

I love onions too. Count me in!

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culinarypasha 17 years ago said:

Its something you can experiment because there perfect anyway you make them and there easy to get in amounts.

I Love marinating them in Balsamic Vinegar and Just grilling them.

The Carmelazation is just terrific.

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