Japanese Fish With Sake Recipe

Types of Fish

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• Catfish
• Bass
• Cod
• Flounder
• Haddock
• Halibut
• Mahi Mahi
• Salmon
• Red Snapper
• Sole
• Swordfish
• Tilapia
• Trout
• Tuna

Tag Filters

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• easy 1
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Ingredient Filters

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• salmon fillets 3
• cod 1
• fresh salmon 1
• salmon 1
• salmon steaks 1
• sea bass 1
• steaks 1
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• vegetables 2
• bok choy 1
• frozen vegetables 1
• green beans 1
• onion 1
• peas 1
• shallots 1
• spinach 1
• tomatoes 1
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• grapefruit juice 1
• grapefruits 1
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• butter 2
• heavy cream 1
• unsalted butter 1
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• chili pepper flakes 1
• red chili pepper flakes 1
• red chili peppers 1
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• sake 9
• sugar 4
• miso 3
• brown sugar 2
• caster sugar 1
• cooked rice 1
• cooking spray 1
• gluten 1
• hot water 1
• lime juice 1
• limes, juice of 1
• olives 1
• rice 1
• shoyu 1
• tamari 1
• white miso 1
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• mirin 7
• soy sauce 5
• ginger 4
• cooking wine 2
• light soy sauce 2
• marinade 2
• rice wine 2
• pepper 1
• chives 1
• cloves 1
• garlic 2
• low sodium soy sauce 1
• minced ginger 1
• olive oil 1
• sesame oil 1
• vegetable oil 1
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Cook Method Filters

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• broil 4
• grill 3
• bake 2
• marinade 1

Cook Time Filters

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• under 15 mins 4