Japanese Vegetable Side Dishes With Mirin Recipe

Types of Vegetable Side Dishes

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• Asparagus
• Broccoli
• Brussels Sprouts
• Cabbage
• Carrots
• Corn
• Eggplant
• Green Beans
• Greens
• Peas
• Spinach
• Squash
• Tomatoes
• Sweet Potatoes
• Potatoes

Tag Filters

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• healthy 1
• quick 2
• easy 4
• comfort 1
• light 1
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Ingredient Filters

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• beef 1
• chicken 1
• pork 1
• shrimp 1
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• eggplants 2
• mushrooms 2
• vegetables 2
• asparagus 1
• bell peppers 1
• cornflour 1
• green beans 1
• onion 2
• squash 1
• sweet potatoes 1
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• dashi 3
• sugar 2
• stock 2
• frying oil 1
• nori 1
• superfine sugar 1
• squid 1
• shoyu 1
• seafood 1
• sake 1
• radishes 1
• fish 1
• ice water 1
• eggs 1
• edamame 1
• daikon radishes 1
• beans 1
• ice 1
• flour 1
• oil 1
• tofu 1
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• mirin 6
• soy sauce 3
• vegetable oil 2
• dark soy sauce 1
• ginger 1
• light soy sauce 1
• low sodium soy sauce 1
• rice vinegar 1
• rice wine 1
• seasoning 1
• sesame seeds 1
• wine 1
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Cook Method Filters

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• stovetop 3
• fry 2
• boil 1
• broil 1

Cook Time Filters

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• under 5 mins 1