Japanese With Udon Noodles Recipe

Tag Filters

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• spicy 3
• healthy 4
• quick 5
• easy 6
• cheap 1
• comfort 1
• light 2
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Ingredient Filters

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• beef 2
• beef tenderloin 1
• chicken thighs 1
• crab 1
• oysters 1
• pork 1
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• mushrooms 8
• onion 8
• carrots 3
• bok choy 2
• broccoli 2
• sugar snap peas 2
• bean sprouts 1
• english cucumbers 1
• spinach 2
• leeks 1
• tomatoes 1
• squash 1
• vegetables 1
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• chili sauce 1
• chilies 1
• hot sauce 1
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• udon noodles 12
• dashi 5
• sugar 4
• tofu 4
• broth 3
• cake 3
• fish 3
• beans 2
• eggs 2
• roast 2
• canned chicken broth 1
• edamame 1
• spaghetti 1
• fish stock 1
• black beans 1
• daikon radishes 1
• nuts 1
• chicken stock 1
• olives 1
• sake 1
• curds 1
• oil 1
• suet 1
• firm tofu 1
• hot water 1
• oyster sauce 1
• soba noodles 1
• chicken bouillon 1
• soya sauce 1
• silken tofu 1
• vermicelli 1
• vegetable broth 1
• sambal oelek 1
• paper 1
• plums 1
• shoyu 1
• water chestnuts 1
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• mirin 6
• soy sauce 6
• rice wine 3
• cloves 2
• cooking wine 2
• garlic 3
• olive oil 2
• black sesame seeds 1
• cilantro 1
• dark sesame oil 1
• dry white wine 1
• ginger 1
• ginger paste 1
• pepper 3
• salt 1
• mayonnaise 1
• oregano 1
• paprika 1
• parsley 1
• rice vinegar 1
• sesame oil 1
• spices 1
• toasted sesame oil 1
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Cook Method Filters

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• stovetop 6
• boil 3
• stir-fry 2
• braise 1
• quick 1
• stew 1

Cook Time Filters

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• under 15 mins 9