Ingredients

How to make it

  • Add all filling ingredients to sprayed slow cooker. If desired, you can hold back 1/4 of each of the seasoning ingredients and add in the last 30 minutes of cooking.
  • Cook for 4-6 hours, depending on age of slow cooker and if chicken was fresh or frozen. This can also cook as long as 8 hours.
  • At about halfway through cooking, shred chicken with forks and continue cooking. Remove lid at the last hour or so, if filling needs to thicken a bit.
  • Serve on toasted hard rolls with the lettuce, tomato and green onion, and top the chicken with the crumbled blue cheese

Reviews & Comments 10

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  • lilliancooks 14 years ago
    Great sandwich idea! I tried a dip recipe that was similar to this and everyone loved it, so I know they would love this too!
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    " It was excellent "
    mommyluvs2cook ate it and said...
    These were delicious! The cream cheese gave it the perfect creaminess. Served with gorganzola and all the fixings! Added this to the IMI --------------> Shredded Buffalo Chicken Sandwiches
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    " It was excellent "
    sharebear1 ate it and said...
    I made these tonight and they were awesome!! I followed the recipe exactly as you had it. Thanks for a great dinner, and I also served it with your chili lime potato wedges!
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    " It was excellent "
    mrjwjohnson ate it and said...
    Sounds delicious! My Assateague Island Hot Wings Sauce would work well with this recipe...you might want to thicken it with a little with corn starch. great recipe!

    http://www.grouprecipes.com/71934/assateague-island-hot-wings.html
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    " It was excellent "
    justjakesmom ate it and said...
    Sounds and looks fantastic! Good to see you! Have a great day! ;')
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  • lunchtime 15 years ago
    Keni, this would be good for steelers game. Have a good day.

    lunchtime.
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  • chandrima 15 years ago
    yummmy
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  • cmnjersey 15 years ago
    Looks and sounds great as always. My kids love buffalo chicken so ill have to give this one a try for them. Miss you! :)
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  • babskitchen 15 years ago
    This sounds good, keni, and sounds like a feeds a decent sized crowd. How've you been?
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    " It was excellent "
    cuzpat ate it and said...
    a five fork from me!
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