Recipe

Shrimp With Lime And Cilantro Recipe


Shrimp With Lime And Cilantro Recipe
Add Step-by-Step Photos 		Linebb956 / All my dishes
3 months ago
Found this on Recipezaar and it was awesome. Serves more for a appetizer. We tried it out last night. I used fresh serrano peppers minced as I had some to use up.
Prep:10m Cook:55m Servings:4

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Ingredients
  • 1/2 cup fresh lime juice
  • 1/4 cup orange marmalade
  • 3 large garlic cloves, minced
  • 1/2 cup fresh cilantro, finely chopped
  • 4 tablespoons olive oil
  • 1 tablespoon low sodium soy sauce
  • 1/2 teaspoon red pepper flakes
  • 1 lb shrimp
  • salt and pepper to taste

Directions
  1. Whisk together lime juice, marmalade, garlic, cilantro, 3 tablespoons of oil, soy sauce, red pepper flakes and salt and pepper (to taste).
  2. Reserve 1/3 cup of marinade in a small bowl for dipping.
  3. Put shrimp in a large ziplock bag and cover with the remaining marinade.
  4. Refrigerate for about 45 minutes.
  5. Do not marinade longer this will cook the shrimp and make tough.
  6. Drain shrimp and lightly pat dry with paper towels.
  7. In a large non-stick skillet, over moderately high heat, heat 1 and 1/2 teaspoons oil.
  8. Saute 1/2 the shrimp.
  9. Repeat with remaining 1 and 1/2 teaspoons oil and shrimp.
  10. Serve with reserved dipping sauce.

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Comments

victoriaregina 3 months ago said:
What terrific flavors. Can't wait to try it 5 forks!

mrsc543 3 months ago said:
Lovin' it! The combo of lime, orange marmalade and garlic sounds amazing! Thanks for sharing. Five!

chefelaine 3 months ago said:
Terrific flavor combo in this dish! High Five to you :+D

valinkenmore 2 months, 4 weeks ago said:
Wonderful - easy - can't wait to try it out!
Thanks for a great post!
Valerie

peetabear 2 months, 4 weeks ago said:
Great post ... fantastic combination of flavors... five forks
peeta


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