How to make it

  • Cook vegetables according to pkg. directions. Dreain well;reserve. Meanwhile ,combine Alfredo sauce ,1-1/2 c water and salt ;reserve.
  • In seperate bowl,combine ricotta,egg,1 Tbs. cilantro and seasoning.
  • In 12'" non-stick skillet,spread 1 c sauce mixture;top with 4 lasagna noodles,breaking to fil,1/2 of ricotta mxture,1/2 vegetables and 2/3 c shredded cheese.
  • Repeat,ending with remaining 4 noodles and sauce mixture.
  • Over med heat,bring to simmer,about 10 mins. Cover;reduce heat to med-low and cook until noodles are tender,30 mins. Sprinkle with remaining 2/3 c cheese;cook,uncovered until melted,5 mins.
  • Let stand 10 mins.before serving. Sprinkle with remaining 1 Tbs. cilantro

Reviews & Comments 4

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    " It was excellent "
    mrsc543 ate it and said...
    Got to try this. Five!
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  • justjakesmom 9 years ago
    Sounds good, but you know I be needin' my meat! LOL
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    " It was excellent "
    cuzpat ate it and said...
    a 5 from me yummy!
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    " It was excellent "
    spinach1948 ate it and said...
    Now this is a variation of Lasagna that I must try. Thank you for sharing.
    5 forks from me.
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