Grilled Mahi Mahi With A Chunky Cucumber Cilantro Sauce Recipe

Grilled Mahi Mahi with a Chunky Cucumber Cilantro Sauce

From mommyluvs2cook 14 years ago

Tasty Mahi Mahi served with a flavorful, spicy, chunky sauce/salsa!

Pat fish with cumin and garlic powder and S&P.
Grill about 5-6 minutes on each side.
While waiting on fish combine cucumber, both onions, cilantro, garlic, jalapeno, balsamic, lime, olive oil and some S&P to taste in food processor. Blend until chunky. If you really prefer it thinner then go ahead and process longer. You may need to add a little more olive oil to get your right consistency. Place a fillet on a plate and top with a generous helping of sauce!

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" It was excellent "
juels ate it and said...
The sauce sounds so good! This recipe just spells spring to me! Thanks for the share!
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elgourmand 14 years ago
A very interesting combination of flavors. Should be delicious.
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christinem 14 years ago
Sounds wonderful!
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asheats 14 years ago
this sauce would be great on so many things, you've really got a winner here!
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babskitchen 14 years ago
Oh, I love mahi mahi and happen to have some in my freezer right now. I am so making this as soon as I pick up some jalapeños!
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keni 14 years ago
Excellent addition...right up my alley :) Now, I just gotta get some more Mahi Mahi! :)
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" It was excellent "
hot_it_up ate it and said...
Flavors sound great. I love to go fishing for these as well. They just call them Dolphin fish on the southern coast. \0

Jeff

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" It was excellent "
cuzpat ate it and said...
Yummy!!! high 5
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" It was excellent "
luisascatering ate it and said...
Sounds healthy, tasty and refreshing :-)
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mommyluvs2cook Santa Fe, TX

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Reviewed by 5 people

Sounds healthy, tasty and refreshing :-)

luisascatering in Burlingame loved it
Yummy!!! high 5

cuzpat in Sikeston loved it
Flavors sound great. I love to go fishing for these as well. They just call them Dolphin fish on the southern coast. \0

Jeff

hot_it_up in Columbiana loved it

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