Recipe

French Fried Onion Cornbread Recipe

	Cuzpat / All my dishes 2 months, 2 weeks ago Good ol Cornbread with french fried onions Prep:10m Cook:60m Servings:4	Cuzpat
	corn bread french fried onion

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Ingredients

1 cup Martha White cornmeal

1 cup Martha White flour

1 Tablespoon sugar

4 teaspoons baking powder

1/2 teaspoon salt

1 egg

1 cup milk

1/2 cup oil

1/2 cup finely crushed French fried onions

1 Tablespoon parmesan cheese

1 cup sour cream

Directions

Combine first five ingredients in bowl. Add egg, milk, sour cream, and oil beating until smooth. Coat a greased cast iron skillet with onion crumbs and cheese, reserving excess crumbs. Pour batter into prepared pan. Sprinkle with reserved crumbs. Cook at 400 degrees for 1 hour. Invert onto a wire rack to cool.

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Comments

maureenlaw 2 months, 2 weeks ago said:
Very nice! Thanks.

californiacook 2 months, 2 weeks ago said:
I like those ff onions. This must be terrific.

hot_it_up 2 months, 2 weeks ago said:
Sounds good and salty. Just like we like corn bread in the south. \0

Jeff

peetabear 2 months, 2 weeks ago said:
Sounds good..will try it very soon...five

gapeach55 2 months, 2 weeks ago said:
Love any kind of cornbread. I am a true southerner. I love those french fried onions too.

hungrybear 2 months, 2 weeks ago said:
Love this
have to try it

midgelet 2 months, 2 weeks ago said:
Yummy !!

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