Recipe

Schlotzskys Deli Bread Recipe

	Midgelet / All my dishes 4 weeks, 1 day ago copycat poster from copycat net site: said about this round bread: This is one of our favorite breads and it is so easy to make. You talk about great sandwiches, well, this bread makes every sandwich great Prep:120m Cook:20m Servings:24	Midgelet
	restaurant copycat schlotskys easy

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Ingredients

1/2 cup lukewarm water

1 tablespoon granulated sugar

1 package yeast

3/4 cup lukewarm milk

1/2 teaspoon salt

1/4 teaspoon baking soda

2 1/2 cups bread flour (all-purpose will work)

Cornmeal

Directions

Stir water, sugar and yeast together and set aside.

Dissolve baking soda in 1/2 tablespoon warm water in medium bowl.

Add warm milk, salt and 1 cup flour; beat till smooth.

Beat in yeast mixture and remaining flour (batter will be thick and sticky, but not as thick as normal bread batter).

Spray two pie pans with cooking spray and dust with cornmeal.

Divide dough and place in pie pans, cover and let rise for 1 hour.

Preheat oven to 375 degrees F and bake for 20 minutes till golden. or done

Cool 1 hour and cut in 4ths.

Use for any deli sandwiches

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Comments

chacha 4 weeks, 1 day ago said:
Great bread recipe and it's exactly what I was looking for. Thank you and high 5.

cliff 4 weeks, 1 day ago said:
I really do love their bread! Soft, chewy, great texture and it holds together well! Along with Honey Wheat, this is probably my favorite bread!

Thank You!