Recipe

Sweet Mexican Cornbread Recipe

	Tablescape / All my dishes 3 weeks, 6 days ago If you can get freshly ground yellow corn meal, this recipe is heavenly. Prep:15m Cook:60m Servings:12	Tablescape
	simple and irresistible

Does this look good? Yeah! / Nope

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aussie_mea

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Ingredients

1 cup butter (it's worth it)

1/2 to 1 cup white sugar

4 large eggs

1 (15 oz) can cream stye corn

2 (4 oz) cans chopped green chili peppers, drained

1/2 cup shredded Monterey Jack cheese

1/2 cup shredded sharp cheddar cheese

1 cup all pupose flour

1 cup yellow comeal

4 tsp bakingpowder

1/4 tsp salt

Directions

Preheat oven to 300 degrees. Lightly grease a 9x13 baking dish.

In a large bowl, beat together butter and sugar. Beat in eggs one at a time. Blend in cream style corn, chiles, Monterey Jack and cheddar cheeses.

In a separate bowl, stir together flour, cornmeal, baking powder and salt. Add flour mixture to corn mixture; stir until smooth. Pour batter into prepared pan.

Bake in peheated overn for 1 hour, until a toothpick inserted into center of the pan comes out clean.

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Comments

mjcmcook 3 weeks, 6 days ago said:
~HELLO~
~YES~ I agree with You that
"it is worth the (REAL) Butter"
to create this "5"FORK!!!!! recipe~
Thank-you so much for sharing~
~*~mjcmcook~*~

valinkenmore 3 weeks, 6 days ago said:
Sounds delightful!

dandelion 3 weeks, 6 days ago said:
1/2 to 1 cup of sugar is a big difference. How much do you use when you make it. THX

debbie919 3 weeks, 5 days ago said:
Awesome recipe! I'd also like to know how much sugar you use....thanks for a great post...^5
Deb

sapa 3 weeks, 5 days ago said:
MADE THIS RECIPE LAST NIGHT HUBBY LOVED IT, WANTS ME TO MAKE ANOTHER FOR HUNTING CAMP THIS WEEK-END 5 FORKS FOR SURE.

momo_55grandma 2 weeks, 5 days ago said:
Wow! gonna put some pepper=jack in heretoo Yeah! delicous

les_is_more 1 week, 5 days ago said:
Oh my goodness! This cornbread was the stellar addition to the dinner I prepared for my boyfriend and I. DELUCTABLE, TRUELY DELIGHTFUL! Half of the cornbread disappeared within a few hours. I'm not a cheese person and he doesn't care for spicy foods...so I chose to eliminate the cheese and peppers. Anyhow, I'm a true fan of this recipe!

aussie_meat_pie 1 week, 1 day ago said:
Loving the sound of this recipe - thanks for sharing.

camie1500 6 days, 21 hours ago said:
Sounds delicious! love green chilis

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