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Home Mini Cup Cakes With Flour

Chicken and Rice Casserole Recipe

Ingredients

How to make it

  • In a non-stick skillet, cook chicken in oil, about 8 minutes, set aside
  • In same skillet, add bell pepper, onion and jalapeno, cook for 5 minutes
  • Add all other ingredients, including chicken and bring to a boil
  • Reduce heat, cover skillet and let simmer for 20 minutes, or until liquid is absorbed

Reviews & Comments 1

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    " It was excellent "
    zena824 ate it and said...
    Sounds like something hubby might like to try...
    He is a meat and rice man....
    Was this review helpful? Yes Flag

The Cook

lil_coop Wauseon, OH

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