Snickers cheesecake
From ahmed1 15 years ago
- 40 minutes to make
- Serves 12
I allways like to use chocolate in my cheesecake. Mars bars and Oreo were my favorites. Try this one with snickers.
Ingredients
- 1 24cm baked chocolate crust shopping list
- 2 cups fat-free cottage cheese (I used ricotta cheese) shopping list
- 1 (8-ounce) tub light cream cheese shopping list
- 3/4 cup packed brown sugar shopping list
- 1/2 cup granulated sugar shopping list
- 1/2 cup fat-free sour cream (I used plain yogurt) shopping list
- 1/4 cup all-purpose flour shopping list
- 2 teaspoons vanilla extract shopping list
- 2 large eggs shopping list
- 2 large egg whites shopping list
- 1/4 cup fat-free caramel sundae syrup, divided shopping list
- 2 (2.07-ounce) chocolate-coated caramel-peanut nougat bars (such as Snickers), chopped and divided shopping list
How to make it
- Preheat oven to 300°.
- Combine cheeses in a food processor; process 2 minutes or until smooth. Add brown sugar and next 6 ingredients (brown sugar through egg whites); process just until blended. Pour half of batter into prepared pie shell. Drizzle with 2 tablespoons syrup; sprinkle with half of chopped candy bar. Pour remaining batter into pie shell; drizzle with 2 tablespoons syrup. Bake at 300° for 50 minutes. Sprinkle with remaining chopped candy bar; bake 10 minutes or until almost set. Turn oven off; let cheesecake stand for 1 hour in oven with door closed. Remove cheesecake from oven; cool to room temperature. Cover and chill at least 8 hours
cheese
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brown sugar added
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s
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eggs
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baked
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caramel sauce
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another layer of batter
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another chocolate sprinkling
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The Rating
Reviewed by 16 people-
Ahmed, as always this looks fabulous. 5 +++++++ forks
brianna
in loved it
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wow Ahmed, just my kind of cake, looks super yummy!
magali777
in Mexico loved it
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My goodness Ahmed, I always feel like jumping into your photos! :) Fabulous recipe as always! I wish I could visit your store, I would loose my mind over there I am sure.
I will definitely try this one, I love snickers!
5 forks
gourmetana
in London loved it
Reviews & Comments 18
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