Hannukah Beef Tenderloin Recipe

Hannukah Beef Tenderloin

From dugger 17 years ago

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60 minutes to make
Serves 6

This is a Hannukkah recipe from Madeline Abrams, the first lady of Louisville. However I find it a great way to fix tenderloin whenever I can't grill out.

beef
rich
bake

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- 6 Pounds Beef Tenderloin, skinned and trimmed
- 1 Cup Dry Sherry
- 1 Cup Soy Sauce, Low Sodium
- 2 Tablespoons Olive Oil
- 5 Each Green Onion, chopped fine
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Ingredients

6 Pounds beef tenderloin, skinned and trimmed shopping list
1 Cup dry sherry shopping list
1 Cup soy sauce, Low Sodium shopping list
2 Tablespoons olive oil shopping list
5 Each green onion, chopped fine shopping list

How to make it

1. Stir together sherry, soy sauce, and green onions.
2. Rub tenderloin with olive oil, place on a wire roasting rack in a roasting pan.
3. Pour sherry mixture into the roasting pan.
4. Bake at 450 degrees for 45 to 50 minutes. Check doneness using a meat thermometer and bake to desired level.
5. Remove from oven, cover loosely with foil and let stand for 15 minutes before slicing.

People Who Like This Dish 12

Reviews & Comments 5

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" It was excellent "
DetroitTokyo ate it and said...
Delicious! So glad I finally got around to making this. Thanks for sharing! More at: Hannukah Beef Tenderloin
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" It was excellent "
DetroitTokyo ate it and said...
this sounds & looks great! what do you mean by "5 each green onion"?
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elgourmand 14 years ago
Hay Dugger. where are the Matzo balls? Seriously, the next time I run across a really nice cut of Tenderloin (hay, it could happen) this is the way. I like the sherry mixture. Now that's a 5.
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maywest 14 years ago
for the holidays i always roast a chicken but wow this sounds so much better and i can always put the chicken in the soup.I cant wait to try it thanks for the idea...
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dugger 15 years ago
Well you get a prize, first comment. Yeah it is very good and my daughter was really happy I was going to fix it. We will do the roasted garlic mashed potatoes, corn on the cob, green beans with mushrooms. Hmmm... I'm getting hungry. LOL.
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" It was excellent "
dtour ate it and said...
I just had to check this recipe out as you are making it for Mother's Day. Sounds easy and good!!
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The Cook

dugger Crestwood (suburb Of Louisville), US

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The Rating

Reviewed by 2 people

this sounds & looks great! what do you mean by "5 each green onion"?

DetroitTokyo in Detroit loved it
Delicious! So glad I finally got around to making this. Thanks for sharing! More at: Hannukah Beef Tenderloin

DetroitTokyo in Detroit loved it
I just had to check this recipe out as you are making it for Mother's Day. Sounds easy and good!!

dtour in Somewhere In Florida loved it

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