Recipe

Salted Nut Roll Bars Recipe


Salted Nut Roll Bars Recipe
These taste a little like the candy bar salted nut roll only better!

Mopdollie

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Ingredients
  • 1/2 C Flour
  • 3/4 C Brown Sugar
  • 1/2 C Margarine
  • 1/4 TSP Salt
  • 1 Can Mixed Nuts
  • 6 OZ Butterscotch chips
  • 1@ C White Corn Syrup
  • 2 TBSP Margarine

Directions
  1. Crust: Mix Flour, Brown sugar, 1/2 C margarine & salt, pat into a 9x13 pan and bake 10 minutes at 350 Degrees.
  2. Spread 1 can mixed nuts on crust.
  3. Slowly melt Butterscotch chips, corn syrup & 2 TBSP butter. Stir well and pour over nuts. Bake 10 minutes. Cool slightly but cut into squares before completely cooled or they'll get too hard.

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Comments


Oh man, I love salted nut rolls - here goes another pound or two, but what a way to go! Thank you -


These sound easy and good!


I have a recipe almost like this.. these are wonderful......it does almost taste like a candy bar..


Another good-sounding recipe to try! Thanks for posting it!


Another good-sounding recipe to try! Thanks for posting it!


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