Lemon Snowdrops
From zena824 17 years ago
- 10 minutes to make
- Serves 15
These are also delicious around the holidays...They are pretty when plated....
Ingredients
- Cookie: shopping list
- 1 cup butter shopping list
- 1/2 cup confectioners sugar shopping list
- 1 teaspoon lemon extract shopping list
- 2 cups all purpose flour shopping list
- 1/4 teaspoon salt shopping list
- lemon butter Filling: shopping list
- 1 egg, lightly beaten shopping list
- 2/3 cup sugar shopping list
- 3 tablespoons lemon juice shopping list
- grated zest of one lemon shopping list
- 1 1/2 tablespoons butter, softened shopping list
- Additional confectioners sugar shopping list
How to make it
- In a mixing bowl, cream butter and sugar, add extract.
- Sift together flour and salt; add to creamed mixture and mix well.
- Roll level teaspoons into balls, flatten lightly.
- Place one inch apart on ungreased cookie sheets.
- Bake at 350 degrees for 8 to 10 minutes.
- Meanwhile for filling:
- Combine egg, sugar, lemon juice, zest, and butter in the top of a double boiler.
- Cook over hot water stirring constantly.
- Cool.
- Spread filling on half the cookies and top each with another cookie.
- Roll in confectioners sugar.
- 2 1/2 to 3 dozen
The Rating
Reviewed by 2 people-
These sound great I can't wait to make them.
missrebekah
in Washington loved it
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Just made these they turned out so yummy I'm makeing another batch to share with friends.
missrebekah
in Washington loved it
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