Ingredients

How to make it

  • Preheat oven at 350 F.
  • Let covered rolls sit until thawed, about 45 minutes. Cut each roll in half and drop back in pan. Drizzle butter over rolls and sprinkle with parsley, garlic mixture and mozzarella cheese. Bake at 350 F. for 20 minutes or until golden brown.

Reviews & Comments 9

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    " It was excellent "
    abbott41 ate it and said...
    This is great Another someone mess up. Who ever knocked this down to a 4 needs there haed examined.
    Art
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  • spinach1948 9 years ago
    I can not believe that someone brought this to a 4 . I have been giving everone here 5's on there recipes, they have a nerve.
    Ed
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    " It was excellent "
    peetabear ate it and said...
    like the additions to the rolls,,five forks
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    " It was excellent "
    valinkenmore ate it and said...
    Another nice and easy recipe - thanks Ed.
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    " It was excellent "
    windy1950 ate it and said...
    Nice recipe, Spinach!! Thanks for posting and ^5!!
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    " It was excellent "
    brianna ate it and said...
    These sound very good. So quick & easy with frozen rolls. But I bet with a little more effort they would be even better with homemade rolls. I like to make them from scratch & then freeze them to use when needed. 5 forks
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    " It was excellent "
    karlyn255 ate it and said...
    Gotta try this one
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    " It was excellent "
    bostyn ate it and said...
    Looks great!!
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  • elgourmand 9 years ago
    Hay spinach. Sorry I don't comment more on your baked goods but I just very seldom bake. I do breads and such now and then but they have to be from scratch cause we don't get all the pre-packaged stuff here. This looks quick, easy and delicious. RJ
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