Easy Brown Sugar SalmonFrom lynn210 6 years ago
How to make it
- Salt, pepper, and dash of cajun seasoning on each side of salmon filets. Then pack the brown sugar on all sides of meat. In a skillet (I use cast iron), heat olive oil on medium heat, then add the salmon filets. Add about 1/2 cup water and cover and turn to med/low heat...as the water/brown sugar mixture thickens, spoon onto to salmon while cooking. Turn salmon once during cooking and cover again.
People Who Like This Dish 15
The Cooklynn210 Baton Rouge, LA
The Rating5 people
Simple is the best when it comes to salmon. I use brown sugar and lemon pepper and smoke or use a cedar plank on the grill. Wonderful flavor. Thanks for the great post.valinkenmore in Malott loved it
I'm saving this one to try. It looks like it would be delicious. Thank you.frankieanne in Somewhere loved it
I also like brown sugar on salmon...good post five forkspeetabear in mid-hudson valley loved it
- Not added to any groups yet!