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Butterscotch Sauce Recipe

Ingredients

How to make it

  • Mix sugar, syrup, butter, & half the cream in a saucepan . Cook over low heat, stirring, to soft ball stage (243 degrees) . Stir in remaining cream. Cook to a thick, stirring consistency & remove from heat. Stir in vanilla. Serve hot or cold. Makes 2 cups.

Reviews & Comments 7

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  • texaswomyn 12 years ago
    I'm guessing that's 1 1/2 cups sugar? Sure sounds good.
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  • cuthbert 16 years ago
    what is loght sugar syrup not available here in france

    is there a recipe for it
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    " It was excellent "
    organicmama ate it and said...
    This is wonderful!
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    " It was excellent "
    organicmama ate it and said...
    Oh yummy! Now I need some ice cream!
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  • rosemaryblue 16 years ago
    Love butterscotch! Thanks for sharing. :)
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  • krumkake 16 years ago
    That would be so good over a dish of ice cream (like Zena's Banana Ice Cream!!)...yum!
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  • zena824 16 years ago
    I just love homemade sauces.....this sounds really delicious...
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The Cook

dixiejet Downsville, LA

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