Recipe

Roasted-garlic Oil Recipe


Roasted-garlic Oil Recipe
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This makes 1 c. of flavor packed oil to use in salad dressings or cooking. Photo courtesy of Photobucket.com

Coffeebean5

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Ingredients
  • 6 large garlic cloves, peeled, halved
  • 1 TB olive oil
  • 1 c. Extra-virgin olive oil

Directions
  1. Preheat oven to 350. Place garlic cloves and 1 TB olive oil in a small ovenproof skillet; stir to coat. Roast in oven until garlic is just golden, shaking pan occaisionally, about 15 minutes. Take out of oven, add extra-virgin olive oil; cool in skillet. Transfer oil and garlic to a jar. Seal tightly; store in refrigerator.
  2. Makes 1 cup

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Comments


I just paid $14 for a little bottle of garlic infused EVOO - I've got to try your method. I would love to make my own...thanks!


This sounds great....


I agree with the others. We love garlic & EVOO, and saving $$$ is always great. Thanks for sharing:)


I made this over the weekend.... We still can smell it.... yummmmmmmmmy
Had it on bolleos tonight!


Just Like Krumkake I too have paid high dollar amounts for garlic infused EVOO,This is going to be GREAT!!!!!! thanks for the post.
Trust me I will get a lot of use out of this recipe


Full of flavor!!!!! I made another bottle and added Rosemary to the Garlic. Thanks.


I don't know how I missed this, but I'm making it now. Thanks for another great 5 forks post....Bob


I love garlic and love cooking with garlic oil thaks 4 this great post


This is great. Use garlic oil on my roasted potatoes.!


Roasted-garlic Oil should be a staple in everyone's home!
High Five
Michael


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