Coconut Bread Loaf
From shirleyoma 16 years ago
- 45 minutes to make
- Serves 8
Moist fresh coconut delight
Ingredients
- * 3 cups flour shopping list
- * 3 teaspoons baking powder shopping list
- * 1 teaspoon salt shopping list
- * --- shopping list
- * 1 cup sugar shopping list
- * 2-2/3 cups shredded coconut or 2 cups freshly grated coconut shopping list
- * --- shopping list
- * 2 eggs shopping list
- * 1 cup evaporated milk shopping list
- * 1 teaspoon vanilla or coconut extract shopping list
- * 1/2 cup melted and cooled butter shopping list
How to make it
- Preheat oven to 350 degrees F. Grease and flour two 8 x 4 inch loaf pans or an 10-inch tube pan. Combine flour, baking powder and salt with wire whisk. Stir in coconut and sugar. Make a well in the center.
- In another bowl combine last set of ingredients. Pour into well. Mix until just combined. Bake in pan(s) for 50 minutes or until toothpick comes out clean. Cool in pan(s) for 10 minutes. Finish cooling on wire racks.
The Rating
Reviewed by 4 people-
Shirley, this looks great! Any ideas of things to serve with it? Like something creamy?
organicmama
in loved it
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I made this cake yesterday. I had bookmarked it and I want to deeply thank you. Everyone at home loved it. Thank you so much!!! 5 out of a perfect 5 :D
chapucera31
in loved it
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