How to make it

  • Cut the tops off the tomatoes and core, a melon-baller is perfect for this. Scoop out all the seeds and plup.
  • Place tomatoes on a baking sheet with parchment paper or sprayed with non-stick spray.
  • Mix the spices and oregano together.
  • Rub half of the mixture on the inside of the tomatoes, reserve the rest.
  • Set the oven to 350
  • Saute the garlic in butter til soft and spoon into tomatoes.
  • Break an egg into each tomato (the fun part) sprinkle each egg with the rest of the spice mixture.
  • Loosely spoon the cheese over the tomatoes, then sprinkle the crumbs ontop.
  • Bake for 20 minutes.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
    " It was good "
    summerstorms ate it and said...
    Tasted great, thank you for sharing!
    Was this review helpful? Yes Flag
  • chefmeow 10 years ago
    Can't go wrong with this combination. You have me hungry. Thanks for a wonderful post.
    Was this review helpful? Yes Flag
  • hottamale 10 years ago
    Mmmmmmm! Sounds really, really good. Thanks for the post!
    Was this review helpful? Yes Flag
  • krumkake 10 years ago
    That sounds fantastic - what a great way to enjoy my eggs AND a tomato...thanks!
    Was this review helpful? Yes Flag
  • hooch 10 years ago
    Whoa yum! this sounds like a goodie, will try,Thanks!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes