Chocolate-eclair Icebox Dessert
From jlv1023 18 years agoIngredients
- 22 (1/2 sheets) of honey graham crackers, divided (14 oz box) shopping list
- cooking spray shopping list
- 3 cups milk shopping list
- 2 (3.4 oz) pkgs of vanilla instant pudding mix - DO NOT USE sugar FREE shopping list
- 1 (8 oz) softened cream cheese shopping list
- 1 (8 oz) Cool Whip shopping list
- Glaze: shopping list
- 1/4 cup milk shopping list
- 2 tbsp softened butter shopping list
- 2 tbsp honey shopping list
- 2 ozs unsweetened chocolate (melted & cooled) shopping list
- 1-1/2 cup powdered sugar shopping list
- Optional: Flavored liquor (1/4-1/2 cup) shopping list
How to make it
- Arrange 7-1/2 graham crackers sheets in bottom of a 9 x 13 baking pan sprayed with cooking spray
- Combine 3 cups milk with pudding mix and cream cheese in a bowl
- Beat at low speed for 1 minute or until thick
- Fold in Cool Whip and optional liquor (such as, Kahlua, Cappacino, Irish Cream, Amaretto, etc.)
- Spread half of pudding mixture over graham crackers.
- Top with 7-1/2 more graham crackers,
- Repeat with remaining pudding mixture
- Top with 7-1/2 more graham crackers
- Glaze:
- Combine milk thru chocolate ingredients and beat well with mixer
- Gradually add 1-1/2 cup powdered sugar to milk mixture
- Beat well
- Spread chocolate glaze over graham cracker
- Place wooden toothpicks in each each corner and middle so cover does not touch chocolate glaze
- Cover very loosely with plastic wrap
- Chill at least 12 hours
The Rating
Reviewed by 2 people-
I make something like this just with a different glaze. However, thhis glaze sounds phenomonal. I can't wait to try it. thanks
yumyum in Brooklyn loved it
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I just wanted to let you know that I finally made it this weekend. I really like it but I found that the crackers got too soggy and didnt look so presentable. I would make it again but I donnt think I would serve it to guests again. Thanks (the recip...more
yumyum in Brooklyn loved it
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