Recipe

Frozen Lemon Rum Slushes Recipe


Frozen Lemon Rum Slushes Recipe
This is another frozen concoction that's so convenient to have in the freezer for those hot summer nights when you would like a nice cold drink in your hand!

Krumkake

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Ingredients
  • ½ cup sugar
  • 2 (12 ounce) cans frozen lemonade
  • 4 cups water
  • 3 cups canned pineapple juice
  • 4 cups rum
  • NOTE: for Lemon Razz Slushies, substitute pink frozen lemonade and raspberry flavored rum (such as Bacardi Razz)...delish!

Directions
  1. Combine all ingredients in a large container.
  2. Cover container tightly and freeze, stirring once every hour for the first 6 hours. This will help to keep the alcohol from sinking to the bottom of the container.
  3. Freeze at least 24 hours before serving (this will keep in the freezer for several months).
  4. Before serving, stir the slushie to mix everyting together again.
  5. Fill a glass 3/4 full of the slush mix, then top it off with a little lemon-lime soda.
  6. This recipe can easily be cut in half for a smaller batch.

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Comments


Krum....when are we having a party....This sounds wonderful....


This sounds very refreszzzhing! Party at my house - pool side!


I have been looking for new frozen drinks to try...and your timing is perfect!!! Thank you and WOW! :D


Woohoo! Now with all these drink recipes everyone's been posting, it would be fun to have a get together to sample them all. It's just too bad we all live so far apart. I think we'd have more fun than what's allowed!


I know what I'll be doing all summer....


A big hit with my Veterinarian and Tech friends!!


Sounds fun! Will crank this one out in summer.


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