Recipe
Pumpkin Jell-o Recipe
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Dee / All my dishes 2 years, 3 months ago
A great idea for either Halloween or Thanksgiving time. Pretty made up and put into a clear glass bowl. Cook time is chill time.
Prep:20m Cook:120m Servings:8
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 Dee |
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Fans
Ingredients
- 3 oz. pkg. lemon Jell-O
- 1 cup hot water
- 2 Tbsp. sugar
- 1/4 tsp. pumpkin pie spice
- 1 cup canned pumpkin (not pie mix)
- 1 sm. Cool Whip
- 1/2 cup chopped pecans
Directions
- Dissolve Jell-O in boiling water, add sugar and spice.
- Add pumpkin, mixing well.
- Chill until slightly thickened.
- Fold in Cool Whip and nuts.
- Pour into mold or clean bowl and refrigerate until firm.
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sheba 2 years, 3 months ago said:
Wow, will have to try this instead of pie for Thanksgiving. Thanks
zena824 2 years, 3 months ago said:
Sounds yummy...
pudgy47 2 years, 3 months ago said:
Nice recipe for any time of the year!!!!! Thanks
coffeebean53 2 years, 3 months ago said:
I'm going to have to try this one on my youngest grandson, he's the pumpkin expert here.
michelle73 2 years, 1 month ago said:
I can't wait to make this! I'm going to make it this weekend! Thanks!
deliathecrone 1 year, 5 months ago said:
Oh, this sounds so wonderful! I'll have to be sure to serve it to my circle at Harvest and at Samhain! Thanks for sharing it.
momo_55grandma 1 year, 3 months ago said:
Thanks great recipe
fizzle3nat 1 year ago said:
Love pumpkin! This is an interesting recipe - a definite save and must-try! Thanks for sharing! - Natalie
annieamie 1 year ago said:
What a great recipe for Halloween! I'm going to make these in dixie cups and decorate them with those marshmallow pumpkins, candy corn and a plastic spider..Spooky stuff for Halloween! Thanks so much for the recipe!