Recipe

Grams Pineapple Icebox Dessert Recipe

	Recipediva / All my dishes 1 year ago I grew up with this. I crave this once in awhile. It is like a creamy mousse with pineapple topped with whip cream. With vanilla wafers. Comfort food all the way! Prep:15m Servings:12	Recipediva
	pineapple dessert pineapple mousse

Does this look good? Yeah! / Nope

Fans

momo_55gra

Ingredients

9 oz. crushed fine (3/4 cup?)crushed vanilla wafers ( I usually use more, it is so yummy)

1/2 cup soft butter

1-1/2 cups sifted confectioner's sugar

2 egg, beaten

1 can large crushed pineapple, drained well

1 c cup pecans, coarsely chopped

1 cup heavy cream, whipped

Directions

Lightly grease an 9x9 pan.

Pack half the crumbs in the bottom of the pan.

In a medium bowl cream the butter and sugar until fluffy. Add egg, beating well. Make mixture very light and fluffy. Spread this over crumbs.

Next mix the whipped cream and fold in pineapple and pecans just until well combined and spread on top of the butter layer.

Sprinkle on rest of crumbs. Cover and refrigerate 24 hours.

DOUBLE THIS MAKE IN A 9 X 13 PAN THIS IS USUALLY THE SIZE I ALWAYS MAKE

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Comments

sweetwords 1 year ago said:
This sounds great - I'm just a little confused. I got the first part, butter, sugar, egg, spread over crumbs. Then, I think, you whip the cream, stir the pineapple and pecans into it and spread over the first layer. Top with crumbs. Is that right?

momo_55grandma 2 months ago said:
Great recipe thanks

annieamie 1 month, 2 weeks ago said:
This sounds just perfect! Thanks for sharing your recipe!

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