Kettle Corn
From jo_jo_ba 16 years ago
- 1 minutes to make
- Serves 12
I know kettle corn is an all time favourite with eggchef, and when I found this recipe in my files I knew I had to put it up! Buttery, sweet and delicious.
Ingredients
- 1/2 cup unpopped popcorn shopping list
- 1/4 cup corn syrup shopping list
- 1/3 cup sugar shopping list
- 1/4 cup butter shopping list
- 1/2 tsp vanilla shopping list
- 1 tsp salt shopping list
How to make it
- Pop corn in a hot-air popper (do not use oil, it will be too greasy)
- Measure popcorn in a large bowl, removing any unpopped kernels.
- In a small saucepan, combine butter, corn syrup and sugar. Bring to a boil, stirring constantly.
- Cook over medium heat 1 minute, continuing to stir gently.
- Remove from heat and stir in vanilla.
- Pour syrup and sprinkle salt over popcorn, stirring to coat popcorn evenly.
- Let cool slightly before enjoying!
The Rating
Reviewed by 5 people-
Amazing & wonderful recipe - I can eat this kettle corn and enjoy one of my favorite snacks without the guilt of the regular high calories and fat! I'm having some now! Thank you, thank you! :)
sunrae
in Lincoln County loved it
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This is a recipe that I have wanted for years but never had the chance to get it, Thank you for sharing. High 5. Have a wonderful day...Cheryl
cherylannxo
in Santa Nella loved it
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Best snack ever!
lenora
in Oak Park loved it
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