Ingredients

How to make it

  • In a large skillet over medium heat, heat the corn oil and saute the onion until translucent.
  • Add the cabbage and toss with a spoon until combined.
  • Add the cloves, cinnamon, nutmeg, cranberries, pepper, zest and juice of lemon, vinegar, honey and salt.
  • Toss again to combine.
  • Cook until the cabbage wilts and the cranberries pop. It takes about 15-20 minutes.
  • Taste for salt and add as desired to taste.
  • Serve warm or at room temperature.

Reviews & Comments 9

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  • otterpond 5 years ago
    I had found a different recipe for red cabbage & cranberries but this looks even better. Your spice combinations look perfect. Thanks.
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    " It was excellent "
    annieamie ate it and said...
    Oh this sounds so good! Thanks for the new recipe to try! I really appeciate it!
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  • sas 5 years ago
    I plan on trying this for Thanksgiving. My favorite holiday just got better ~~~~Sas~~~~
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  • sas 5 years ago
    Talk about healthy. Every ingredient listed in this recipe are foods I consume for optimum health-including the salt. The honey, ginger,lemon, cinnamon and clove go in my tea. The cabbage, oil, onion,vinegar, salt and pepper go in my salad. The cranberries are in my freezer and I pull them out each morning and juice them. Now I can do one big dish. Thank you and this sounds wonderful!
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  • maggiehc 6 years ago
    This sounds great. I love red cabbage but I've never had it cooked with cranberries. Thanks for the recipe!
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  • taralligirl 6 years ago
    I bet this is really tasty and I can't wait to try it!
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  • tupelohoney17 6 years ago
    This sounds wonderful. I bet it would be awesome as a side dish with pork as well. I love the idea of fruits and vegetables together. Makes an interesting combination. I can hardly wait to try this. Great post!
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    " It was excellent "
    notyourmomma ate it and said...
    This sounds absolutely fantastic. I would love this very much. I love cabbage and cranberries, never thought of the combination together. Must try.
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  • chefmeow 7 years ago
    Wow, this sounds fantastic. Can't wait to try this one. Thanks for the great post.
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