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Notyourmomma / All my dishes 2 years, 3 months ago
Shrimp and artichokes in sherry cream sauce, topped with melted cheese. Wonderful spooned over rice or served over pastry shells.
Prep:20m Cook:40m Servings:6
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Notyourmomm |
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jo_jo_ba 2 years, 3 months ago said:
Ohhh my mom is going to LOVE you for this recipe!!! Thanks for the great idea... I'm trying to figure out stuff for a wedding shower for her!
notyourmomma 2 years, 3 months ago said:
LOL, we served this at my sister's bridal shower and it was a huge hit. (Hint: we used Pepperidge Farm frozen pastry shells to make it easy on ourselves) We had a large fruit salad, along with a trifecta of seasoned nuts; curried cashews, rosemary walnuts, and heavenly pecans. We had a bloody mary aspic ring filled with cucumber moons dressed with sap sago dressing. We made little smoked turkey sandwiches on mini corn muffins, spread with a cranberry cream cheese. (In case of seafood allergies). The punch was lethal, something mom called White House punch.
softgrey 2 years, 3 months ago said:
Sounds MUCH better than the usual bridal shower boredom...LOL...
wish i got invited to some like that!..
x-softie
krumkake 2 years, 3 months ago said:
Oh wow, does that sound like something I would LOVE - thanks NYM!! You're always giving me great ideas...
juels 1 year ago said:
Wow, this sounds so good, my mouth was watering reading this! great post and a must try for me!